Our first taste was a short trip of 12 miles to Great
Bridge which, we had been told, was a good place to re-provision with
food and drinks. We tied up to the bank, alongside a picnic/barbecue site.
It was only a short walk to the local supermarket so we decided to stock
up on essentials (wine and beer), plus a little food and hardware. The
US hospitality continued in earnest; after enquiring about borrowing the
supermarket trolleys to take back our provisions we were offered a lift
by the supermarket manager instead! The prices and service were so good
that we decided to return for a second load! Much to our embarrassment
the manager recognized us and again offered his services! He was intrigued
by our exploits and spent a short time exploring the yacht. From Great
Bridge we went to Coinjock, through the marsh lands of Virginia into North
Carolina. Hurricane Jeanne was getting closer so we tied up in the Marina
there. While generally wandering around and chatting to the other guests,
we soon found out that a number of the boats had had the same idea as
us and were waiting for the storm to pass - including a 130-foot motor
yacht called "Norwegian Queen" owned by a paper mill insurance
magnate! Later that day we were honoured to be invited to a "crab
bake" held by Norwegian Queen for the whole (not very large) marina.
This turned out to be quite a hoot and lots of fun - one of the highlights
of our trip.
A quick recipe for a crab bake: Take 2 barrels of
fresh blue crabs (ensure you keep the lid on to stop them from escaping)
allowing 10-20 crabs per person! Cover lots of picnic tables with paper
(which makes cleaning up afterwards easier), allow one corn on the cob
per person and cook as normal. Make up two gallons of Clam Chowder (to
the chef's secret recipe
.. very tasty). Serve corn and chowder as
appetisers. Put lots of beer on ice. On a gas ring boil up two gallons
of water with a little vinegar plus a dash of seafood seasoning. When
boiling add the crabs (ensuring you are not bitten - and chase after any
that escape). Boil crabs for 15 minutes (keeping lid firmly closed). Strain
crabs and empty onto the centre of the table. Take crab and enjoy
Tips on how to eat said crabs available on request!!!
We had expected to stay in Coinjock for a while, but
listening to the forecast indicated that Jeanne was slowing and dissipating
so we decide to head further south. From Coinjock we crossed the Albemarle
Sound and entered the Alligator River, anchoring for the night in the
middle of the North Carolina Swamp. It was like being in the middle of
a prehistoric film, surrounded by tree stumps and seething swamp in every
direction. A primordial vista; you could almost feel the coal being made
there and half expected alligators to swarm the boat! We managed to take
lots of great photos, though. We then entered the Pungo River canal (aren't
the names great!) - which took us through Cypress Swamp into the Pimlico
River. At the Neuse River junction we spied a yacht with a wishbone rig
heading towards us and, as it passed, we heard a loud exclamation
."It's
Poco Andante!" We quickly turned the boat and laid a few yards off.
Lo and behold, it was Joe from the Harlem Yacht Club. He had just collected
his new boat and was sailing it back to New York - what a small world!
After passing pleasantries we both went off in our different directions
.
We had planned to seek shelter at Oriental, but the
shelter there looked bad so we crossed the river and anchored in Adams
Creek. Hurricane Jeanne was now getting closer so next day we ran up to
New Bern, further up the Neuse River. We tied up at the Sheraton Marina
next to the hotel, where we could use all the facilities - what luxury!
Jeanne came with storm force winds and lots of rain but, thankfully, nothing
major. New Bern, whose claim to fame is the birthplace of Pepsi Cola,
was well worth a visit with pleasant walks and "historic" buildings.
Time was now pressing and the deadline for getting
to Miami was getting closer
Tropical forecasts looked good - no
hurricanes on the horizon - so we decided to make haste to Charleston,
South Carolina and wait there until the last possible moment before taking
a direct route to Miami. After the weather cleared we headed for Beaufort,
North Carolina and anchored just inside the spit overnight. Early the
next morning we left the brown swampy waters of the ICW behind us and
were in the Atlantic again. The 36 hour trip from Beaufort to Charleston
was uneventful with a pleasant reach all the way. We anchored just off
the city marina for the weekend.
Charleston was lovely - lots of interesting walks
(their public transport was non existent), but HOT, damned HOT. The locals
reckoned that the steam rises out of the ground there; we can believe
this! Saturday night we treated ourselves to dinner at Bubba Gump's Shrimp
Restaurant, which was great fun. Christine even won a prize in the Forrest
Gump trivia quiz - presented by a Tom Hanks look-alike! The shrimps there
were really great, too. Monday morning soon came and we set off for our
last leg to Miami in light winds and glorious sunshine. As soon as we
got offshore the humidity dropped and the climate was pleasant again!
The trip to Miami is over 400 miles with an encounter
with the Gulf Stream on the way!!!! After the second day the wind rose
to 20-25 knots. With a reefed main and genoa we reached south and just
off Cape Canaveral we hit the Gulf Stream. Tall, square waves from all
directions - very uncomfortable. The best tactic is to keep close inshore
for flatter water, but we had the Cape to round - so it was "grin-and-bear-it"
for 24 hours. During one of the worst bits our "salvaged" dinghy
(which we were towing) flipped over and broke free! It had become a bit
of a liability and we certainly weren't prepared to turn around for it
in those conditions, so we let it go. We tried to call the US Coast Guard
to warn them of this (and also to ask the whereabouts of the current limit
of the Gulf Stream) but after repeated failed attempts to contact them
we gave up! Our faith in the US Coast Guard dropped even lower
We
finally round Cape Canaveral and came inshore; two miles off the seas
slackened and the current eased and we finished our trip to Miami doing
7-8 knots in a deep blue sea, under white and fluffy clouds and joined
at last by some dolphins!
We arrived at the Miami Beach Marina with 36 hours
to spare before Doug and Shirley arrived. This gave us just enough time
to clean the boat (inside and out), do some laundry, rearrange the storage,
and get the lie of the land. Next day we made it to the airport (by bus)
and were delighted to meet Doug & Shirley whose flight arrived just
as we did! They managed to stay awake until bedtime, courtesy of a walk
around the Art Deco area of Miami Beach. Next day, after doing some grocery
shopping, we checked out of the marina and headed south towards the Florida
Keys. The first exercise was a Man Overboard drill - instigated when Doug's
hat blew off! Hat successfully retrieved, we took a trip through the city
and along part of the ICW and under the last of the bridges (Mile Marker
1092) towards "No Name Harbour" on Key Biscayne. The Florida
Keys are shallow; we found this out the hard way by running aground twice
before we found the "deep" water into this little harbour. D&S
had their first taste of coconut-fringed beaches and diving off the back
of the boat into warm blue water.
Our aim was to get to Key Largo before the 13th when
Doug & Shirley were celebrating their 25th wedding anniversary. We
had hoped to stop at an intermediate anchorage on the way but another
grounding in the main channel scuppered this idea. So it was a long sail
to Key Largo - although we saw a few turtles on the way.
Key Largo (the start of the Keys proper) was a little
disappointing. The whole of the north Keys are thin strips of land covered
with mangrove trees joined by causeways and bridges forming US Highway
1. We anchored off Rodriguez Key but found that it was a too far to the
coral reef national park and the bus transport along the Keys a little
hit-and-miss. However Doug & Shirley found a nice "resort"
hotel where they spent their anniversary night - enough said
We,
on the other hand, went shopping and found a really great store to stock
up on clothes!!! So we both have new wardrobes for the coming year and
Christine found a dentist to replace a lost filling. We also found a good
"tiki" bar on the water where quite a few happy hours were spent!
The weather was yuck so we sat out another day before moving anchorage
to Long Key, where we were able to get ashore to view the mangrove-fringed
beaches close at hand.
We had been travelling along the Hawk Channel, which
separates the Keys from the reef. From Long Key we took a side trip out
to Sombrero Reef where we were able to sample the delights of snorkelling
on coral reefs - complete with barracuda and nurse sharks!!! And lots
of jelly fish - much to Shirley's horror! That night we arrived at Bahia
Honda, probably the nicest anchorages in the Keys, just off a palm-fringed
beach, with lovely walks in the state park so we decided to stay an extra
day!
We had been away from civilization for a while and
shopping was high on Shirley's agenda so a few days in Key West was planned.
En route we included a side trip to another reef at Looe Key on the way
for some snorkelling. Although the waves were a little high, the fish
here were huge and plentiful - and there is something magical about having
lunch miles out to sea moored in turquoise water under deep blue skies
(Apart from the mooring breaking!!! But that's another story
)
The short trip to Key West took us outside the reef,
where "blue water sailing" became reality for Doug & Shirley
- and as far away from a cold October day in the UK as you can get! And
to cap it all off, a group of dolphins joined us for a short play around
the bows!!!
Key West is different from any other part of the US
we've been to. Laid back, party atmosphere and with a touch of the Caribbean/Latin
in the town. The favourite past times are eating out, watching the sunset,
doing a "pub crawl", or just walking around. We did all of these
(including a visit to the local shopping malls)! Sadly D&S had to
leave us and took a shuttle back to Miami airport. Our time together was
all too short and hopefully they have taken some fond memories back to
the UK with them (plus a bag full of Christmas presents for the kids and
a new wardrobe for Doug!).
The week following their departure was Fantasy Fest
- a week-long party culminating in Halloween! An unbelievable experience
- and difficult to describe without upsetting many of your internet firewalls
People of both sexes, all shapes, sizes and ages strolling through the
streets wearing not much at all - although some body paint was (sometimes)
applied to strategic bits of the anatomy! The body painting artists set
up business in shop fronts along Duval Street (where a lot of the action
took place) and the process itself viewed by all the passersby. We're
putting a selection of the photos on a separate page on the website -
but be warned, these are not for the faint-hearted and are of an adult
nature! Partying started on the Monday with many of the bars and restaurants
holding "themed" parties (eg toga, foam, "'Ho' and P*mp"
parties, etc) and climaxed on the Saturday evening with a formal parade
through Key West including 70 floats! Unfortunately, the hot nature of
the previous days' photos must have burned out the camera - which promptly
died during the parade
missing some of the better photos! The whole
experience was amazing fun!
Interspersed with the fun of Fantasy Fest we have
been taking advantage of the large supermarkets to restock the boat ready
for the next few months in the Caribbean. Met a helpful fellow cruiser
working in the local chandlers and were invited to join he and his wife,
Mary, at the marina for their regular Monday evening "sundowner"
party - which was great fun. Thanks, Gene! We've also taken advantage
of finding a business centre, whose address we could use, to order various
bits and pieces over the internet, and receive some mail from Kim in the
UK.
At this stage we hope our last piece of post will
arrive about 10th November and we can head south to Cuba for our next
adventure
Communications may be difficult there so replies to emails
might take some time - but please keep them coming - we enjoy them all!
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